Dark Chocolate Blueberry Muffins

Jan 24, 2019

I was craving something a little sweet today, so I decided to make these dark chocolate blueberry muffins.  While I love to cook, I feel like baking is more therapeutic.  Can anyone relate to this?  

Dark Chocolate Blueberry Muffins

Maybe the reason is that I rarely ever bake and cooking is more of a daily thing.  

These dark chocolate blueberry oat muffins definitely fulfilled my sweet tooth.  These muffins crumble right in your mouth.  I think they would be perfect for a dessert, snack, or even breakfast.  

What do you make when you are craving something sweet?  Let me know!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Dark Chocolate Blueberry Muffins

Dark Chocolate Blueberry Muffins


  • Author: Heather Lasco, RD
  • Total Time: 30 minutes
  • Yield: 12 muffins 1x

Description

These dark chocolate blueberry muffins will add a little sweetness to your mornings or evening.


Ingredients

Scale
  • 1 cup old fashioned oats
  • 1 cup whole wheat flour
  • 2 large eggs
  • 2 ripe bananas
  • 1 cup Greek yogurt
  • 3 tbsp of honey
  • 1 lemon, zested
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp vanilla extract
  • 1/8 tsp salt
  • 1/3 cup chocolate chips
  • 3/4 cup blueberries

Instructions

  1. Preheat oven to 375. Spray a 12-cup muffin tin with nonstick spray if not using muffin liners.
  2. Stir oats, whole wheat flour, baking powder, and baking soda together in a large bowl.
  3. Beat two eggs in a smaller bowl. Add bananas and mash with a fork. Mix in the Greek yogurt, honey, lemon zest, and vanilla extract.
  4. Make a well in the center of the dry ingredient mixture and pour wet ingredients into the well. Stir until just combined. Gently fold in the blueberries and chocolate chips, insuring not to overmix the batter.
  5. Spoon the batter evenly into the muffin cups and bake for 15-18 minutes. To make sure the muffins are fully cooked stick a tooth pick in the center of one muffin. If they are done it should comes out clean.
  6. Remove muffins from oven and place on cooling rack.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert, Snacks, Breakfast

Keywords: Dark Chocolate Blueberry Muffins, dessert, snacks, breakfast, healthy, oats, lemon, blueberries, chocolate chip

Also, don’t forget to let me know if you try this recipe below!

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

heather lasco confidently nourished dietitian

Welcome to Confidently NourishED!

In our little corner of the internet, we strive to empower everyone to find their own authentic voice when it comes to nourishing their bodies.

Recent Posts

Shattering Beauty Norms: Understanding Body Liberation

Shattering Beauty Norms: Understanding Body Liberation

Imagine if you could silence the voices, both external and internal, that constantly judge your body. Imagine if you could step off the treadmill of endless dieting and body modification, and just be. Imagine living a life where your value is not tied to the number on...

The Truth about Food Moralization

The Truth about Food Moralization

If you’ve gone through the waves of dieting, it’s likely that you have beliefs in your mind about what foods are “good” and what foods are “bad.”  Maybe you tell yourself:  “You can’t eat that, it’s bad.” “You can’t eat that, it has too much sugar in it.”...

5 Popular Fad Diets We Don’t Recommend as Dietitians

5 Popular Fad Diets We Don’t Recommend as Dietitians

In the search for health and wellness, it's easy to get drawn into the allure of quick-fix solutions and trendy diets that promise fast results. While the idea of losing weight fast or "resetting" your body might sound appealing, it's important to understand what...

Learn more about